December 3, 2021

Chicken sandwich battle has new competitor in Northridge, California, that started at car wash

NORTHRIDGE, LOS ANGELES — Hawaiian Sizzling Chicken started as a pop-up meals stand at a car wash in December 2018. But it surely did not take lengthy for the buddies who had been working it to comprehend they’d one thing particular.

Strains that had been hours lengthy shortly shaped, they usually started to promote out. They determined to open a brick-and-mortar restaurant, and the crowds saved coming.

“I would drive by it, and the lines were always so long. So I said I bet it’s really good. I have to try it,” mentioned Sabrina Berger, an area scholar at California State College, Northridge. “Out of all the other chicken sandwiches, this is the best I’ve had.”

“The best part about it is you get that sweet from the King’s Hawaiian bun, and you get that spice from that tender,” mentioned Hrag Ganoumian, supervisor at Hawaiian Sizzling Chicken. “We have five different spice levels going from zero through 5, zero with no spice and 5 is crazy. I like to call it a challenge tender.”

“I live all the way in Bell Gardens, and I still drive all the way over here so I can eat the food,” mentioned buyer Hailie Ardon.

“We tried all the other chicken spots, didn’t like it as much as this one. This is one is our number one,” mentioned common buyer Noe Ortega. “The spice and the chicken, the combo is a must.”

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